Awesome Roasted Beetroot Dip

Ingredients:

• 4 Beetroots
• 4 tbsp olive oil
• 1 teaspoon cumin
• 1 teaspoon coriander
• 1 teaspoon salt
• 1/2 chilli
• 2 tbsp lemon juice

Instructions:

1. Peel and chop beets and place on oven tray.
2. Drizzle 2 tbsp olive oil over beets and toss to coat.
3. Place in moderate preheated (180C) oven for 45 mins, and turn 2 times.
4. Once done allow to cool completely on the tray.
5. Place in blender, with remaining ingredients and blend until desired consistency (about 3-4 minutes.
6. ) Serve with something crunchy!.