Breakfast Rolls

Ingredients:

• 8 - 16 slices of bread (use GF if desired)
• 4-6 eggs beaten
• 4 TBsp brown sugar
• 4 TBsp butter
• Cinnamon
• Banana
• Cheese
• Peanut butter
• Ham or other deli meat

Instructions:

1. Get all ingredients on bench with desired fillings.
2. Melt butter in microwave and add brown sugar and a couple of shakes of cinnamon, to make a paste.
3. Cut crust off bread and then roll out piece of bread with rolling pin.
4. On the end 1/4 of bread make a strip of desired filling then roll up bread.
5. Hold the two ends while you dip in beaten eggs and cook immediately in medium to hot fry pan until all sides are cooked.
6. Keep adding ingredient fillings until all bread is used up.
7. You can add almost anything you like! Cut up into slices or serve as a whole roll, serve immediately while hot.