Muesli Cookies

Ingredients:

• 1 1/2 cups muesli (replace with Gluten free if necessary)
• 1 cup desiccated coconut
• 1/2 SR Flour (replace with Gluten free if desired)
• 1 teaspoon cinnamon
• 125 gms butter
• 1/4 cup brown sugar
• 1/4 cup honey

Instructions:

1. Preheat oven to 160C.
2. Grease two baking trays and set aside.
3. Place all dry ingredient except brown sugar, in a bowl stir and set aside.
4. Melt butter in a small sauce pan then add honey and brown sugar.
5. Stir well and once sugar dissolved, add to dry ingredients. Stir to mix all ingredients.
6. Place heap tablespoon amounts on prepared baking trays allow space for spreading.
7. Place in oven for 8-10 mins or until golden brown.
8. Remove from oven and leave on the tray for 10 minutes.
9. Remove cookies from tray with spatula to a wire rack to cool completely.
10. Once completely cool store in air tight container.