Sarah Os Brownies

Ingredients:

• 200gms milk chocolate (broken into small pieces)
• 170 gms butter
• 1 1/4 cups brown sugar
• 3 eggs beaten
• 1/2 cup + 1 TBsp flour sifted
• 1/3 cup cocoa powder sifted
• 3/4 cup white chic chips
• 1 cup frozen raspberries (if desired.)

Instructions:

1. Preheat oven to 180D.
2. Grease baking tray and line with baking paper then set aside.
3. Melt butter first then add chocolate and stir until melted.
4. Add sugar and stir until dissolved.
5. Leave to cool for 5 minutes.
6. Add half eggs and half the combined cocoa and flour, then stir well.
7. Add remaining egg and flour mix and stir until completely combined.
8. Stir through chocolate chips and raspberries if using, then pour into prepared tray.
9. Sprinkle top with extra chic chips if desired.
10. Cook for 40 minutes and turn half way through.
11. Once cool cut into slices.